From small farms to your table — the ZEED way 🌾
“Tastes like it was just pressed. You can feel the quality”
Layla M.
Garlic infused olive oil
Extra virgin olive oil infused with roasted garlic, without the use of any additives or preservatives. A full-bodied infused olive oil that adds a robust garlic flavor to any dish. No peeling, mincing, or crushing required!
Early & mid-harvest Souriana olives
Infused with fresh, aromatic roasted garlic
Finishing grade quality
Pressed & infused in Baasir, Al Chouf, Lebanon
Cold pressed in small batches
Matte finish above UV protective glass
$18.00
Most Popular
$49.95
Save 10%
Best Value
$91.80
Save 20%
Select Frequency
Choose Your Frequency
Save up to 10% Today — Limited First-Time Offer
$16.20
Save 20% Instantly, Every Month
Pause, Skip, or Cancel Anytime
Fresh Bottle Delivered Monthly
Exclusive early access to new offers
Save 10% every time
Free U.S. Shipping Over $60
Cancel or skip anytime
Delivered straight from Lebanon
Description of the option
10% OFF
ADD TO CART
OUT OF STOCK
Only few left in stock!
Clean, Honest Ingredients
Crafted in Lebanon
Description
Infused with slow-roasted garlic and premium cold-pressed olive oil, our Garlic-Infused EVOO delivers deep, savory flavor with mellow sweetness. Crafted for garlic lovers who want richness without the overpowering bite, this smooth and aromatic oil enhances everyday dishes — from pastas and marinades to soups and spreads — with a warm, umami-packed finish. Flavor Notes Rich and savory with mellow roasted garlic Smooth, warm finish with a hint of sweetness Aromatic depth that enhances without overpowering
Ingredients
Food Pairings
Roasted garlic infusion brings depth and savory richness. Best Pairings: Pizzas: White pizza, Margherita, or mushroom pizza. Pasta: Alfredo, carbonara, or tomato-based sauces. Steak: As a finishing drizzle for ribeye or tenderloin. Labne or Yogurt Dips: Combine with chili flakes or za’atar. Bread: Garlic bread or bruschetta. Vegetables: Roasted broccoli, asparagus, or green beans. Seafood: Garlic butter shrimp or grilled calamari.
Chef-Approved Quality
Cold-Pressed in Lebanon
Delicious, Authentic Spices
Handcrafted with care
Small-Batch & Traceable
The ZEED Process
Harvest
Our olives are hand-harvested early in the season from Lebanon’s finest groves, chosen for freshness, flavor, and traceability.
Preserves nutrients & aroma
Cold-extracted without heat or additives,
our method keeps every drop rich in
flavor, antioxidants, and natural clarity.
Savor the Difference
From pantry to self-care, every product is
crafted to delight the senses, honest,
flavorful, and made to nourish.
Shop Our Collection
Free U.S. Shipping Over $60.
Why Choose ZEED Olive Oil
Single-Origin Lebanese Olives
Souriana and Ayrouni cultivars, hand-harvested from heritage groves in Chouf and Zgharta.
Cold-Pressed in Small Batches
Traditional stone-milled extraction locks in polyphenols, antioxidants, and natural flavor.
Flavors for Every Dish
From bold and robust to smooth and herby a perfect match for finishing, dipping, and everyday cooking.
Zero Fillers, Full Freshness
No Preservatives or Additives, and bottled in UV-protective matte glass to preserve purity.
Zgharta, Bright Olive Oil
Cold pressed Ayrouni olives. Deep, peppery flavor pacled with Antioxidants.
Baasir, Bold Olive Oil
Smooth, aromatic oil sourced from souriana olives. Perfect for drizzling and dipping.
Anfeh, Sea Salt
Sun-dried on the Mediterranean coast using ancient methods. Clean, bold salinity with no additives.
Zebqine, Wild Za’atar
Aromatic oregano from the South. Hand-harvested and blended for bold flavor.
Ain Zhalta, Sumac
Citrusy and tart. Grown in Mount Lebanon to brighten dressings and za’atar.
Sohmor, Bekaa Valley Za’atar
High-altitude za’atar picked at peak. Bold, fragrant, and earthy.
The ZEED Standard
Clean Ingredients
Pure olive oil and botanicals. No fillers. No shortcuts.
From Chouf groves to Bekaa fields. Authentic, traceable, small-batch.
More ZEED Favorites
Bold Evoo
Early-harvest Ayrouni olives
Balanced with vibrant aroma
Ideal for salads, seafood & dips
SHOP NOW
Infused with slow-roasted garlic
Boosts pastas, soups & dressings
Perfect for marinades & breads
$12.00
Arabian jasmine Soap
Infused with bold, fragrant jasmine
Luxuriously creamy lather
Refreshes and uplifts the senses
$6.99
Za'atar mic(7.5 oz bag)
Wild oregano, toasted sesame & sumac
Hand-blended in South Lebanon
Bold, savory flavor
$10.99
Where are ZEED products made?
All of our products are crafted in Lebanon, from the olive groves of Chouf to the spice fields of the Bekaa Valley. Every bottle, blend, and bar is made in small batches with full traceability.
Is your olive oil cold-pressed and extra virgin?
Yes! All ZEED olive oils are cold-pressed and certified extra virgin, ensuring maximum freshness, flavor, and nutrient retention.
What makes your za’atar and sumac different?
Our blends are sourced from wild oregano and native sumac in Lebanon’s micro-regions. They’re hand-harvested, sun-dried, and mixed with heritage ingredients for bold, authentic flavor.
Are your soaps suitable for sensitive skin?
Our soaps are made with cold-pressed olive oil and natural ingredients, no parabens, no bath salts, making them gentle for all skin types.
Do you offer free shipping?
Yes, we offer Free U.S. Shipping Over $60.
Do you ship internationally?
We currently ship across the U.S. and are working to expand internationally soon. Stay tuned!
See ZEED in Real Life
@zeedpantry