Made with Love

We believe friendships are made around a table with good food and drink, and nothing can be more true of a Lebanese mezze. That’s why we are on a mission to fill American pantries with the delicious foods of the old country - the spices, oils, jellies, and syrups that delight our palates. We source our ingredients from small family farms in Lebanon, representing centuries of labor and love, and proudly share these foods with you. So, friends, let’s gather around the table to break bread and make merry.

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FOR THE LOVE OF ZA’ATAR

In 2019, ZEED’s co-founders bonded over their shared love of the perfect Lebanese breakfast – warm za’atar flat bread topped with creamy labneh, rich olive oil, and fresh vegetables – which for most Lebanese-Americans may as well be a distant dream. Recognizing a lack of authentic, premium-quality za’atar in the supermarket aisles, ZEED’s co-founders set out to make their dream a reality, not only for themselves but for every ex-pat longing for the taste of home. After two years of product research and development, and a couple earth-shattering events in between, ZEED was launched with the promise to deliver the best Lebanese za’atar direct to American homes.

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Testimonials

"Fresh and delicious... tastes like home! I'll be visiting often :)"

-Nadia from Boston, MA

"I haven't had za'atar like this since breakfast at Teta and Jiddu's house!"

-Farid from Washington DC